20+ Delicious Gluten Free Dairy Free Soup Recipes | Allergy Awesomeness (2024)

The absolutely only way to survive winter is to have a robust list of gluten free dairy free soup recipes. Soup is warm, comforting and is absolute necessary on a chilly day. I’ve curated a list of 20+ recipes to give you variety. There are multiple cooking methods, to help you find one that works for your schedule–there’s instant pot, slow cooker and stove top. Just because you can’t have gluten or dairy, doesn’t mean you can’t enjoy delicious, creamy soup. After trying these soups, your favorite season may just become soup season.

20+ Delicious Gluten Free Dairy Free Soup Recipes | Allergy Awesomeness (1)

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Why gluten free dairy-free soup recipes are needed

My son was diagnosed with a wheat allergy and milk allergy. I also have friends who have Celiac disease. And my husband has a gluten intolerance. I prefer to cook to the lowest common denominator so that we can all enjoy the same dinner and no one is left out. So, to say gluten free dairy free soups are needed once it turns to cold weather is an understatement. (Did I mention I live in Idaho??)

If you grew up like me, many soups were full of cheese, sour cream, and cans of cream of chicken or cream of mushroom. So, I had to re-learn how to make many of my childhood favorites.

Sometimes, it’s as simple as swapping out regular noodles for gluten-free noodles. And, sometimes it means starting from scratch and making a homemade soup (which often tastes better anyways).

To save you time, I’ve compiled my favorite free recipes from my site, as well as some delicious soups from trusted blogger friends to save you from having to experiment and search all over the internet.

I hope this list gives your whole family some new favorites to add into your winter dinner menu rotation.

*And, if you REALLY hate planning what to eat and figure out what groceries to buy and you don’t have much time to plan everything out, then you can get my Winter Meal Plan! This has my favorite recipes and gives you four weeks worth of dinners (including soups!) that are all gluten-free dairy-free with weekly shopping lists as an added bonus.*

General tips for making dairy-free gluten-free soup recipes:

If you’re wanting to adjust an old family recipe, or make your own, here are some rules of thumb for making your own substitutions and edits:

  • What type of vegetable broth or chicken stock should I use?
  • I find that bouillon gives a stronger flavor than boxed broth/stock. Plus, no lugging all that liquid home from grocery stores. Unfortunately, not all bouillons or broth base powders are gluten-free. One gluten-free brand that we love is Orrington Farms Broth Base. They have beef, chicken and vegetable flavors. To use, simply use 2 teaspoons with every cup of water. So, 1 cup of stock equals 1 cup of water + 2 tsp broth base. It’s an easy substitution that makes a difference.
  • What type of gluten free noodles should I use?
  • If you have an original recipe that’s a family favorite and the only sub you need is to swap regular noodles for gluten free dairy free pasta, than two brands that we love are Jovial and Barilla. The easy way is just simply swap out regular/wheat noodles for a gluten-free noodle counter part. Just be sure to follow the box directions for cooking times. Gluten-free pasta can get gummy if overcooked.
  • The only down side with gluten-free noodles is that there often aren’t as many shapes. You can sometimes find fresh gluten-free pasta at health food stores as well, like Taste Republic and Cappello’s, which can give you a little more variety than the dried, boxed kind (but beware some of their varieties do have dairy).
  • What if a recipe calls for sour cream or cream cheese?
  • Thankfully, there are several dairy-free versions. There is Tofutti sour cream, and there are multiple dairy-free cream cheeses. There are ones made with coconut: Violife and Daiya. Ones made with soy: Tofutti cream cheese, and Go Veggie. And, one made with almond milk: Kite Hill.

What dairy-free milk works best for dairy-free soups?

I always prefer rice milk because I don’t find it has an after tastes or strong flavor. Many of the nut milks you can taste over the other flavors. However, one down side with using rice milk is that it is very thin, so I will sometimes use a corn starch slurry to help thicken things.

Depending on the flavor of the soup, you can get away with using full fat coconut milk, or even cans of coconut cream (both found in the Asian isle). This has the thickest and creamiest texture, but it will taste of coconut, so I try to use it in recipes like my Thai Coconut Soup, where it fits nicely with the other flavors.

Obviously, all recipe developers have their own opinions, and some will use cashew cream, oat milk and other milk derivatives. Ultimately, playing around with the various kinds of milk-free options will help you determine your own preference.

Important info about the dairy-free gluten-free soups list:

If you see a soup that you like, you can either click on the title of the soup, or the picture of the soup to be taken to each individual recipe card.

I will also list if it has a specialty tool needed, like a pressure cooker/instant pot, or slow cooker.

List of gluten free dairy free soups:

Gluten and Dairy Free Chicken and Rice Soup (Instant pot and stove top directions)

Crack Chicken Noodle Soup (Instant pot and stove top directions)

Dairy Free Tomato Basil Soup (Vegan too!) (stove top)

Instant Pot Loaded Potato Soup

Instant Pot Chicken and Wild Rice

Allergy Friendly Taco Soup (stove top)

Gluten and Dairy Free Thai Coconut Noodle Soup (stove top)

Potato and Sausage Soup (slow cooker and instant pot directions)

Slow Cooker Green Chile Enchilada Soup

Ham and Bean Soup (stove top–uses dried beans!)

Slow Cooker Pizza Soup

Minestrone (such a hearty soup! stove top and slow cooker directions)

20+ Delicious Gluten Free Dairy Free Soup Recipes | Allergy Awesomeness (14)

Hearty Roasted Mushroom Bisque (oven + stove top)

20+ Delicious Gluten Free Dairy Free Soup Recipes | Allergy Awesomeness (15)

White Beans, Artichoke and Vegetable Soup (stove top)

20+ Delicious Gluten Free Dairy Free Soup Recipes | Allergy Awesomeness (16)

5 Ingredient Pumpkin Curry (slow cooker)

Instant Pot Bacon Ramen Noodles

20+ Delicious Gluten Free Dairy Free Soup Recipes | Allergy Awesomeness (18)

Gluten Free Dairy Free Lasagna Soup (stove top)

20+ Delicious Gluten Free Dairy Free Soup Recipes | Allergy Awesomeness (19)

Slow Cooker Turkey and Rice

20+ Delicious Gluten Free Dairy Free Soup Recipes | Allergy Awesomeness (20)

Hamburger Soup (stove top)

20+ Delicious Gluten Free Dairy Free Soup Recipes | Allergy Awesomeness (21)

Butternut Squash Leek Soup (stove top)

20+ Delicious Gluten Free Dairy Free Soup Recipes | Allergy Awesomeness (22)

Creamy Asparagus Soup (stove top)

20+ Delicious Gluten Free Dairy Free Soup Recipes | Allergy Awesomeness (23)

Carrot Ginger Soup (stove top)

I hope no matter your food allergies or medical conditions that cause you to eat gluten free dairy free, that these soup recipes will be a great way you and your family members can enjoy a delicious dinner together.

Looking for more gluten free dairy free recipes?

Besides the almost 300 recipes on my site that are ALL gluten free and dairy free, I have an allergy friendly instant pot cookbook that has a recipe for bone broth, as well as sides, main dishes and even a few desserts. It has a 4.7 out of 5 star rating, and almost 300 reviews!

20+ Delicious Gluten Free Dairy Free Soup Recipes | Allergy Awesomeness (24)

Don’t forget to pin this, so you don’t lose it. While there, be sure to check out my other dietary specific Pinterest boards!

20+ Delicious Gluten Free Dairy Free Soup Recipes | Allergy Awesomeness (25)

20+ Delicious Gluten Free Dairy Free Soup Recipes | Allergy Awesomeness (26)

Megan Lavin

Hi! I’m Megan, a mom to four kids, two with multiple food allergies & one with EOE. I’m a published cookbook author that constantly tweaks recipes to make them allergy friendly–it’s an addiction. I share every recipe & tip with you, to help you eat like you did before food allergies & dietary restrictions. You can still be awesome, even with food allergies!

20+ Delicious Gluten Free Dairy Free Soup Recipes | Allergy Awesomeness (2024)

FAQs

How to live a gluten free dairy-free life? ›

The best way to ensure that your diet is gluten and dairy-free is to eat whole foods. Fruits, vegetables, meats, and grains like quinoa, rice, and buckwheat are all naturally gluten and dairy-free. Planning your meals in advance can help you avoid the temptation to eat foods that contain gluten and dairy.

Is chicken stock gluten and dairy-free? ›

some brands of chicken broths have gluten, milk and/or soy, and some don't. even within one brand, some products have allergens and some don't. different sizes of the same product can have different ingredients – Safeway brand actually had 3 different sets of ingredients for 3 different sizes of the same product!

Are most soups gluten free? ›

In fact, most commercial soup brands use tons of wheat every year in canned soup production. To make sure you're clear of gluten, read labels carefully and don't always go for the less expensive stuff. Prepared soup in box packagings may not be as creamy as the canned ones, but they are often gluten-free.

What happens to your body when you stop eating dairy and gluten? ›

The common reasons are better digestion and faster weight loss. It may also lead to a significant improvement in their energy and mood. You need to be careful about the hidden dairy and gluten content in various products that you may consume on a daily basis. Keep reading to know how to go dairy and gluten free.

How do you completely cut out dairy and gluten? ›

Foods that do not include gluten and dairy include chicken, fish, legumes, meat, fruits, vegetables, potatoes, rice, corn, and products specifically labels "gluten and dairy-free." Remove all gluten and dairy products from your home and shop for alternatives.

Can you eat eggs if you are gluten and dairy free? ›

Others are lactose intolerant, which results from an enzyme deficiency that makes it impossible to break down the lactose (a sugar found in dairy) in one's system. People with one or both of these conditions don't necessarily need to avoid eggs as they are devoid of milk proteins and lactose. Eggs are also gluten free.

What foods are surprisingly gluten-free? ›

Treats that are surprisingly gluten-free
  • Plain tortilla or potato chips: Keep in mind that seasoned chips may contain wheat starch.
  • Plain chocolate: Read ingredients as some chocolate bars contain wheat-based wafers.
  • Ice cream: Vanilla, chocolate and strawberry are safe bets. ...
  • French fries: Potatoes are gluten free.
Apr 13, 2023

Can you lose weight cutting out gluten and dairy? ›

Many people do find they drop weight seemingly effortlessly when they go gluten-free, but only up to a point. That point, says Dr. Davis, seems to come at about 15 to 20 pounds worth of weight loss for many people.

Does rotisserie chicken have gluten or dairy? ›

While most rotisserie chickens do not contain gluten ingredients, only a few are actually labeled gluten-free. Always use caution; some rotisserie chickens may contain gluten ingredients or wheat in the seasoning mixture. They may also be made in a shared environment with gluten-ingredients.

Why is chicken broth not gluten-free? ›

Yeast, like the kind found in chicken broths, sometimes grows on barley, a gluten grain, making it non-gluten-free. Natural flavors can be made from many different sources, including wheat, which again leads to gluten content. The problem is that no one knows what 'natural flavors' and 'yeast extract' is.

Is Swanson broth gluten-free? ›

Product details

More convenient than chicken bouillon, this fat-free, gluten-free chicken broth is a versatile ingredient for your everyday cooking, adding flavor and moisture to both entrees and side dishes.

Is progresso soup safe for celiacs? ›

Progresso has many soups that are certified gluten-free. We are a proud partner of the Celiac Disease Foundation and are committed to continuously expanding our gluten free soup options.

What is the best gluten-free flour for soup? ›

White rice flour: fine wheat substitute

Made from finely milled white rice, rice flour is a great substitute for wheat flour. It works very well as a thickening agent because it prevents liquid separation – it is particularly good for soups, gravies and sauces but can also work for cakes, cookies and crackers.

Is daisy cottage cheese gluten-free? ›

All Daisy products are gluten free.

How do you live a non dairy life? ›

Dairy-free foods to eat
  1. Fruits and vegetables.
  2. Meat & poultry.
  3. Fish & seafood.
  4. Eggs.
  5. Nuts & seeds.
  6. Soy products, such as tofu and tempeh.
  7. Beans & legumes.
  8. Whole grains, such as quinoa and couscous.

How my life changed when I went gluten-free? ›

My energy improved, my weight went back to normal, and my hair stopped falling out. I felt better than I had in months. And nothing tastes as good as feeling healthy! Taylor was thrilled that perhaps she too had found a way to change her health for the better.

What are the benefits of going dairy-free and gluten-free? ›

By eliminating dairy and/or gluten from your diet, you may experience a reduction in bloating, gas, and other digestive issues. Even better, when your digestive system is more efficient, your body is able to more effectively consume calories and burn fat, leading to an increase in your overall wellness.

How to gain weight on a gluten-free dairy-free diet? ›

Foods to eat
  1. High-Calorie Whole Grains: Quinoa, brown rice, and gluten-free pasta for calorie-dense carbohydrate sources.
  2. Lean Proteins: Chicken, beef, fish, eggs, and legumes for muscle building and repair.
  3. Healthy Fats: Avocado, nuts, seeds, and olive oil to increase caloric intake.
Feb 29, 2024

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