Published: | Last Updated On: by Aarthi
Jump to Recipe Print Recipe
Broken Wheat Biryani Recipe with step by step pictures. This is made with Wheat Rava, and Vegetables. Healthy and tasty Wheat Biryani
Pin
TABLE OF CONTENTS
1.📖 Recipe Card
2.Broken Wheat Biryani Recipe | Wheat Rava Biryani Recipe | Gothumai Rava Biryani Recipe
3.Broken Wheat Biryani Recipe step by step pictures
Broken Wheat Biryani
I love my viewers, someday's i too get struck and break my head about what to do for next day breakfast. I was breaking my head one day, suddenly i received a mail from one of my viewer named kavitha, send me this recipe. Got happy, i took that recipe and modified it slightly to my taste and the next day i tried it and it turned out yummy.
Check out my wheat rava idli recipe too..
Pin
This biryani has lots of veggies and the masala makes it so tasty..I had it with onion tomato raita, will share that recipe soon. You can have it with any raita..Give this a try and let me know how it turned out for you..
Ingredients for Wheat Biryani
- Wheat Rava / Gothumai Rava / Broken Wheat - 2 cup
- Oil - 1 tblspn
- Bay Leaf - 1
- Cinnamon / Pattai - 1 small stick
- Fennel Seeds / Saunf / Sombu - 1 tsp
- Onion - 1 medium size sliced thinly
- Green Chillies - 2 slit
- Ginger Garlic Paste - 1 tblspn
- Salt to taste
- Chilli Powder - 1 tsp
- Coriander Powder / Malli Podi - 1 tblspn
- Turmeric Powder / Manjal Podi - 1 tsp
- Garam Masala Powder - 1 tsp
- Cumin Powder - ½ tsp
- Carrot - 1 small chopped into small cubes
- Cauliflower - ½ cup chopped into small cubes
- Beans - 6 chopped finely
- Peas - ½ cup
- Water - 4 cups
- Coriander Leaves - 3 tblspn finely chopped
📖 Recipe Card
Pin
Broken Wheat Biryani Recipe | Wheat Rava Biryani Recipe | Gothumai Rava Biryani Recipe
Broken Wheat Biryani Recipe with step by step pictures. This is made with Wheat Rava, and Vegetables. Healthy and tasty Wheat Briyani
5 from 3 votes
Print Pin Rate
Prep Time: 10 minutes minutes
Cook Time: 30 minutes minutes
Total Time: 40 minutes minutes
Servings: 4 servings
Ingredients
- 2 cup Wheat Rava / Gothumai Rava / Broken Wheat
- 1 tblspn Oil
- 1 Bay Leaf
- 1 small stick Cinnamon / Pattai
- 1 tsp Fennel Seeds / Saunf / Sombu
- 1 medium size sliced thinly Onion
- 2 slit Green Chillies
- 1 tblspn Ginger Garlic Paste
- Salt to taste
- 1 tsp Chilli Powder
- 1 tblspn Coriander Powder / Malli Podi
- 1 tsp Turmeric Powder / Manjal Podi
- 1 tsp Garam Masala Powder
- ½ tsp Cumin Powder
- 1 small chopped into small cubes Carrot
- ½ cup chopped into small cubes Cauliflower
- 6 chopped finely Beans
- ½ cup Peas
- 4 cups Water
- 3 tblspn finely chopped Coriander Leaves
Instructions
Take oil in a pressure cooker, add in bay leaf, cinnamon and fennel seeds. Saute it for 30 sec.
Add in onions, green chillies and saute till golden.
Add in ginger garlic paste and salt. Saute for a min.
Add in all spice powders and saute for 10 sec or so.
Add in all the veggies and saute for 5 mins or so till the raw smell leaves away.
Add in wheat rava and toss well in the masala.
Add in water and bring it to boil. Simmer and cover the cooker and cook it for 1 whistle. Turn off the heat and let the steam go all by itself. Open the cooker and fluff it up. Add in coriander leaves and mix well.
Serve with raita.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
Join us on FacebookFollow us on Facebook
If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[emailprotected]and I’ll help as soon as I can.
Follow me onInstagram,Facebook,Pinterest,YoutubeandTwitterfor more Yummy Tummy inspiration.
IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!!#YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!
Broken Wheat Biryani Recipe step by step pictures
| Pin |
| Take all your ingredients |
| Pin |
| Take your wheat rava |
| Pin |
| Heat oil in a pressure cooker |
| Pin |
| Add in cinnamon, fennel and bay leaf |
| Pin |
| add in onions and green chillies |
| Pin |
| saute till golden |
| Pin |
| Add in ginger garlic paste |
| Pin |
| and some salt |
| Pin |
| add in spice powder |
| Pin |
| saute for 10 sec in oil |
| Pin |
| add in veggies |
| Pin |
| mix well |
| Pin |
| i almost forgot peas.. |
| Pin |
| saute for 5 mins or till raw smell leaves |
| Pin |
| add in wheat rava |
| Pin |
| time to mix |
| Pin |
| mix it well in the masala |
| Pin |
| pour in water |
| Pin |
| mix well |
| Pin |
| bring it to boil |
| Pin |
| cover and simmer for 1 whistle |
| Pin |
| all beautifully cooked |
| Pin |
| mix it once |
| Pin |
| add coriander leaves |
| Pin |
| mix well |
| Pin |
| enjoy |
Pin
- Chicken Biryani Recipe
- Chicken Dum Biryani Recipe
- Kerala Erachi Choru Recipe
- Authentic Hyderabadi Mutton Biryani Recipe
- Chicken 65 Biryani Recipe
- Vegetable Biryani Recipe
« Semiya Biryani Recipe
Cheese Dosa Recipe »
About Aarthi
Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!
Reader Interactions
Comments
shahnawaz
nice innovative dish...its easy and simple...and looks scrumptious...keep up the good work will be follwing and wait for your next post..
Reply
Anonymous
You are amazing, talanted and gifted by GOD. I simply look forward for all your millets receipes. Tomorrow I will make this wheat rawa biryani. Yes I did make your wheat rava idlis. It was tasty. I go thru your blog daily, makes life easy for us. Cooking the dishes prepared by you (Veg and Non Veg). Thank You
Reply
Anonymous
I made Gothumai Rava for dinner with raita. We loved the dish. Thanks..Keep posting...
Reply
Anonymous
Should i add 4 cup water? I made it today and it was watery. Kindly confirm.
Reply
Aarthi
@AnonymousFor 2 cup wheat rava you have to add 4 cup, for 1 cup rava u have to add 2 cup.
Reply
Martin Francis
hi aarthi this biriyani seems to be yummy and healthy. but will this rawa be cooked in one whistle
Reply
Aarthi
@Martin FrancisYes it will be cooked
Reply
Anonymous
What to do if I cook without using pressure cooker or by using a microwave ?
Reply
Aarthi
@AnonymousIf you dont use cooker, add more more water and cook on a kadai.
Reply
Anonymous
normally in biriyani we use tomato or lemon and yoghurt..why we didnt use it here.. pls reply mam..thanks..
Reply
Aarthi
@Anonymousu can add if u want, but this is a very simple version, you dont need anything
Reply
Anonymous
Can the normal rava be used??
Reply
Aarthi
@Anonymousyes u can use
Reply
Itsammu
Tried this dish and is a super hit .... Cauliflower into cubes?? Florets..
Reply
Aarthi
@Itsammuu can chop it or use big florets as well
Reply
Unknown
Hi arthi as usual ur recipes r a visual treat...can u pl share non veg broken wheat biryani...
Reply
keerthi
Hi Arthi, I tried ur broken Wheat Biryani Today..... It's really Very awesome... .and My family too enjoyed alot.. .thank u for ur receipe ........... Keerthi
Reply
Uzma khan
Hi aarthi im a regular follower of ur blog.. Jus live it...
Nd nw a days ur vlogs r all superb..
Splyy ur strp by step pics..i dnt c any othwr site only after seeing urs... Keep up the gud wrk..
Wanted to tel u i hav askd mny doubts in instagram messenger but no replies.. Pls let me knw whr cn i ask?
And one mre thing u need to wrk on ur website its nt user friendly at al...so many advts and whn v scroll down or up to c the recipes sme other links gt cliked nd the page is gone... U knw wat i mean rte..
Please see to this..Thank you..
Reply
Leave a Reply
This site uses Akismet to reduce spam. Learn how your comment data is processed.
