Why Do People Put Butter in Coffee? (+ Recipe) (2024)

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There aren’t many better ways to start your day than with butter coffee, and not just because of the caffeine content, but its butter and coconut oil boasts metabolism-boosting, appetite-quelling properties that make it worth including as part of your morning routine.

The ‘Bulletproof‘ coffee movement, in particular,has long championed the use of butter in coffee, and while having a pile of butter floating on top of your coffee might not sound appealing, its application does have some justification.

If you do find yourself liking the addition of butter to your coffee, then you’re in luck – making your own at home is much cheaper than store-bought bulletproof coffee.

Today I’m going to talk about how putting butter in coffee can help give you a good dose of healthy fats, while setting yourself up well for a productive day and en route to weight loss.

Let’s get into it.

Why Do People Put Butter in Coffee? (+ Recipe) (1)

What is Butter Coffee?

Butter coffee is simply black coffee with butter and coconut oil mixed in with the use of a blender. It has a beautifully creamy and sweet taste, with a slight foam at the top of it.

It’s also considered healthy, and many people swear by its role in weight loss(although this is still up for debate) and maintaining focus and productivity throughout the day.

It might feel counterintuitive for a drink containing butter to be considered healthy, but its healthy fat and coffee content actually makes it filling while also boosting your metabolism.

Not only is it simple in its ingredients, but also in its method. You don’t need a high-end espresso machine, nor do you need to perfect the art of using a foam wand.

Simple French Press, aeropress, or pour over methods will do just fine, making this a really accessible method of brewing.

It does however need a blender. Now, for a coffee recipe this might seem very odd, but stay with me. The idea here is to work the butter into the coffee and mix it in thoroughly. Stirring it in manually will leave behind large lumps in your drink. It will also leave fat and water content prone to separating. Instead, putting it through a blender will help it reach a much more cream-like consistency.

Its key ingredients are black coffee, grass-fed butter, and coconut oil. All of these are usually easily available in supermarkets, but if you do struggle to find them then you can get them online on sites like Amazon.

Why Do People Put Butter in Coffee? (+ Recipe) (2)

Butter Coffee vs. Bulletproof Coffee

It’s worth pointing out the difference here between butter and Bulletproof coffee. While they are very similar, there is a key distinction: Bulletproof is a brand of coffee. It’s championed by Dave Aspey, and has a big following, particularly with modern entrepreneurs and productivity gurus. It’s very similar to butter coffee in that it has grass fed butter, but it also uses a very specific coffee bean and MCT oil, which is a healthy fat that is claimed to have brain-boosting properties.

Our butter coffee is much more simple than that, and is a DIY version of the popular Dave Aspey drink. It’s coffee with butter and coconut oil. Nothing complicated.

Why should you have butter coffee?

People who swear by the drink have it on a daily basis and have some pretty compelling arguments for it. Here are four of the best:

#1. It Boosts Metabolism

While putting fatty ingredients like butter into a drink might seem counterproductive for a drink that claims to help with weight loss, the inclusion of coconut oil has been proven to do just this.

Coconut oil is a type of fatty acid chain called MCT, or Medium Chain Triglycerides. These MCTs have been shown to be metabolized faster than other types of fatty acids, which in turn leads to your body metabolising other ingredients at a much faster rate.

#2. It’s More Economical

I actually happened to buy a medium latte today and it cost me $3.50. Expand that over a year and you’re looking at over $900 (based on one per day, 5 days per week).

Latte fan? Find out about the differences between steamed and foamed milk.

Coffee spending habits are almost always used as a barometer for how much you can save over a year, but the reason for that is how it highlights such a seemingly insignificant but daily expense can build up to a lot. So it’s best to try and cut corners by making your own without depriving yourself of your morning caffeine habit.

Buying your coffee beans in bulk, as well as butter, means that you could cut that cost down to around one-fifth, while also cutting down your carbon footprint. Not only that, but you’ll be making it in line with how you like it. If you’re a control freak like me, then this counts for a lot.

#3. Curbs Sugar Cravings

We’ve all had the mid-afternoon crash, where all we’re craving is a coffee and something sugary, whether it be chocolate or a donut.

This feeling is largely caused by a dip in blood-sugar levels, further exacerbated by diets rich in sugars and carbohydrates. This is another good opportunity to mention coffee shop coffees – the majority of them contain heaps-upon-heaps of added sugar.

In contrast, grass fed butter makes homemade butter coffee high in natural fats. This matched with its low sugar content helps your body keep a much healthier and stable blood-sugar level. This calms the effects of the mid-afternoon crash, meaning you don’t have such an extreme craving for something sweet.

#4. It Has Healthy Fats

A common misconception about diets is the need for everything to be low in fat when the truth is that your body needs fats. It just needs them in healthy forms, and in moderation.

A diet that’s low in fat will be damaging to cell health. This can show itself in many ways, but one of the most apparent is the damage it does to your skin. With a low-fat diet, your skin will look old and dull. It will lose some of its elasticity, which means it’ll be more prone to damage. However, healthy fats help provide anti-inflammatory agents, which keep your skin looking healthy and nourished.

The coconut oil in butter coffee also has plenty of health benefits. Its saturated fat content helps aid heart health by regulating cholesterol and metabolism levels. It’s also been proven to have anti-bacterial and antifungal properties.

These four benefits come together to provide a drink that’s a metabolism-boosting, body-restoring, craving-quelling, delicious beast of a drink. One that you need to make part of your daily routine from now on.

Butter Coffee Recipe

Here’s a simple butter coffee recipe that hits all the right notes. It’s creamy, rich, and healthy.

The recipe is only a case of putting black coffee, a square of butter, and a scoop of coconut oil in a blender.

This recipe can actually be modified to try to replicate other coffee drinks. For something a bit more like a mocha, you can add cacao powder. Or if you prefer a vanilla latte then half a teaspoon of vanilla flavoring will easily help you achieve that unmistakable flavor.

Today though I’m just sharing a very basic recipe, with simple butter coffee as the core. Once you’re feeling brave then get ready to experiment.

Just be careful to avoid all of these common butter coffee mistakes:

#1. Shaking or mixing instead of blending

The blending for this recipe really is key. While it is true that with a lot of coffee recipes, a few stirs or shakes will make do, the same can’t be said for butter coffee.

We need the blender to thoroughly process the fat content in the butter. It needs to be thoroughly blended with the water content of the coffee, otherwise they will separate and the fat will simply sit at the top of the cup.

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#2. Overdoing the butter or coconut oil

Follow the recipe above as closely as possible. If you like it extra creamy, don’t add any more butter or coconut oil. If this is your first time, then best to err on the side of caution and actually use a bit less.

Too much fat can be difficult to get used to, particularly for your stomach. Start with just a teaspoon of each and build up from there.

#3. Using cheap butter

Good quality butter is key to the overall quality of your coffee. The reason why both butter coffee and bulletproof coffee call for grass-fed butter is that its rich and healthy fat content is perfect for our needs.

Note, this is different from Bulletproof Coffee but still has some of the same properties.

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Print Pin

Easy Butter Coffee

An easy recipe for a healthy fat-rich start to the day. Made with just three simple ingredients, it takes just minutes to make and will soon become your early monring go-to drink.

Prep Time 2 minutes minutes

Cook Time 2 minutes minutes

Total Time 4 minutes minutes

Servings 1 cup

Ingredients

  • 2 tbsp butter, organic and salted
  • 1 cup filtered black coffee
  • 1 tbsp coconut oil

Instructions

  • Brew a cup of black coffee. You can do this through any of your preferred methods. I personally prefer pour over V60 filter.

  • Allow your finished coffee to sit for a couple of minutes to reduce heat.

  • Add your finished black coffee, coconut oil, and grass-fed butter to a blender.

  • Blend for 30 seconds. Pour the butter coffee into your mug and enjoy.

Why Do People Put Butter in Coffee? (+ Recipe) (2024)

FAQs

Why Do People Put Butter in Coffee? (+ Recipe)? ›

Energy. Butter coffee is believed to provide steady, long-lasting energy without a blood sugar crash. In theory, since fat slows digestion, the caffeine in the coffee is absorbed slower and provides longer-lasting energy.

What is the purpose of butter in coffee? ›

When add butter to coffee, the fat in the butter breaks down into micelles or small droplets which bind to caffeine molecules. Since fat takes longer for your body to process, the fat allows the caffeine to be released more slowly and evenly into your system.

When did people start putting butter in coffee? ›

The earliest evidence of this is coffee grounds being consumed with clarified butter in Ethiopia in the ninth century. “Adding fat to coffee isn't a new concept,” Anita says. “Ethiopians and Tibetans were drinking yak milk coffee [and tea] long before it became widespread.”

What is it called when you put butter and coffee together? ›

Bulletproof coffee, also known as butter coffee, is a high-calorie caffeinated drink made with added fat. It is intended to fuel start your day by replacing carb-heavy breakfasts.

Why is butter better than milk in coffee? ›

Adding butter to your coffee might, in fact, increase the antioxidant benefits since it's well-known that fats help your body absorb fat-soluble antioxidants. 3. Butter is higher in fat and calories compared to milk.

Is it good to put butter in my coffee? ›

Consuming butter coffee results in feelings of fullness associated with the high fat content. However, if you are drinking butter coffee, you should pay attention to your calorie count throughout the day to make sure that the addition does not push you over your recommended daily amount.

Does butter make coffee taste better? ›

If you simply add a dollop of butter to your coffee, then it will just taste like coffee with a bit of extra richness. However, if you blend the butter and coffee together, then it will taste more like a latte. The MCT oil will also add a slight coconut flavour to the drink.

Why do you put mayonnaise in coffee? ›

Mayo can make coffee taste better

Even vinegar and lemon aren't as unheard of as one might think; the latter is a key ingredient in espresso Romanos. Mayo's combination of eggs and oil mirrors the effect of butter when whisked into coffee, adding a certain creaminess to the beverage.

Is grass fed butter better than regular butter? ›

The nutritional value of grass-fed butter is better than traditional butter. Moreover, grass-fed butter exhibits significantly lower atherogenicity (tendency to accumulate intracellular fat) and thrombogenicity (tendency to form clot in blood vessels) indices than conventional butter.

Is butter in coffee still fasting? ›

If I'm doing intermittent fasting can I add butter to my black coffee or does that ruin the 18 hour fasting period? I fast 18 hours and have an 6 hour eating window. Hi Ryan, the short answer is yes. The fat in the butter is food and needs to be digested.

What country puts butter in their coffee? ›

Butter coffee, also known as Bulletproof coffee, gained popularity in the 2000s after being popularized by Dave Asprey, the founder of the Bulletproof brand. However, the idea of adding butter to coffee is not new and can be traced back to traditional Tibetan and Ethiopian cultures.

How does butter in coffee taste? ›

Butter coffee is polarizing, and you really can't tell how you'll feel about it until you try it. Fans of the drink liken it to coffee with cream, but the flavor really depends on how you make it. If it is properly blended, this creamy concoction will become quite frothy, and it ends up tasting like a latte.

What happens when you add baking soda to coffee? ›

Coffee is naturally acidic, which can sometimes cause gastrointestinal discomfort for some people. Adding a pinch of baking soda to brewed coffee can help neutralize some of the acidity, making it gentler on the stomach. This can be particularly useful for people suffering from acid reflux or a sensitive stomach.

How much butter should I put in my coffee? ›

Here's how to make butter coffee: Brew about 1 cup (8–12 ounces or 237–355 ml) of coffee. Add 1–2 tablespoons of coconut oil. Add 1–2 tablespoons of unsalted butter, or choose ghee, a type of clarified butter lower in lactose, if you don't eat regular butter.

What butter is best for coffee? ›

Kerrygold unsalted butter is the gold standard in the butter coffee community, both because of the grass-fed cows that produce it, and for its high butterfat content.

Is heavy whipping cream the same as buttermilk? ›

Heavy cream contains 36% fat on average, while the fat content of buttermilk is only 1%. Both are thicker than standard milk, but the substantial fat in heavy cream also gives it “a slightly sweet flavor.” The fermentation process makes buttermilk more acidic, giving it a somewhat tart flavor.

What's so special about bulletproof coffee? ›

Bulletproof coffee is a growing diet trend that combines coffee, oil, and butter as a substitute for breakfast. Promoters of the drink claim that it prevents hunger and provides lasting energy and better mental focus. However, there is not yet enough evidence to confirm its potential health benefits or risks.

Why is it called bulletproof coffee? ›

Bulletproof coffee is named after the coffee company that developed the drink. It is also called butter coffee or keto coffee. Designed as a liquid breakfast, this simple mix of freshly brewed coffee, butter, and MCT oil is a popular option for people who fat-fast or follow a paleo or keto diet.

Is butter coffee good for diabetes? ›

What makes bulletproof coffee so great? Converts point to improved energy levels and weight loss. And its low carb, high fat content makes a lot of sense for people with type 2 diabetes. The fat keeps you feeling full for ages, and a carbohydrate-free breakfast makes blood glucose control easier.

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